About this item
Homemade, Sun-Dried, Traditional Chutney, Combination of spicy and tangy flavours, elevating the taste of various dishes
sonth chutney at its best. dip or spread. make chaat, savour it with samosas, dahi bhallas
Packed with tangy-sweet flavors, Natural & Chemical-free Ingredients, Crafted using a homemade traditional recipe passed down through generations
 
Add Me Methi Mango Pickle Chutney is made with soft diced Keri and methi dana. it offers spice, sweetness, and a bucket of memories. The freshness of mango and the aroma of Salt, Mustard Oil, Red Chilli Powder, Cumin, Fennel, and spices keep the flavour alive. 
Our Khatti Meethi Sonth Chutney, a traditional blend of tangy flavors, is made with dry ginger, tamarind, and natural spice extracts, known for its health benefits. perfect with samosa, dahi bhallas, or teatime treats. 
Tangy, spicy, and irresistibly delicious! Our mixed pickle chutney combines a symphony of flavours, including mango, chilli, lemon, ginger and spices. Enhance your meals with a dollop of this chutney, perfect with daal-rice, khichdi, or mixed into dough for flavourful parathas. It complements a variety of Indian dishes. 
Add Me Dhaniya Pudina Chutney is a versatile coriander mint sauce made with classic Indian spices, sourced locally. Crafted from the finest ingredients, it adds a delightful twist to any meal. Enjoy it as a side with snacks like Pakodas, Samosa, Tikki, and sandwiches and turns your boring meal into a yummy flavourful tasty experience. 
This Indian Green Chilli Pickle (Hari Mirch ka Achar or chatni) is a spicy and tangy condiment. Made with green chilli peppers, mustard seeds, salt, and mustard oil, it packs a sure spicy kick that will have your taste buds dancing! Served as a relish for additional flavor, it is an ideal side dish for lunch and dinner. 
Add Me Sweet chili sauce is a versatile condiment, adding a perfect combination of sweetness and a mild chili kick. The low-fat sauce, with less than 1% fat, is a perfect addition to all your favorite dishes. Made with a blend of red chili peppers, sugar, and other seasonings, this popular sauce creates a delightful balance of flavors. It can be used as a dipping sauce for spring rolls, dumplings, or fried appetizers, adding a tangy and mildly spicy element to each bite.
 

Ingredients :
Methi Mango Pickle : Mango, Methi, Salt, Mustard Oil, Red Chilli Powder, Turmeric, Cumin, Fennel, Coriander, Asafoetida, Spices & Condiments, Acidity Regulator (INS 260), Preservative (INS 211).
 
Khatti Meethi Sonth : Sugar, Mango Pulp/Juice (28%), Mixed Fruit Pulp/Juice (20%), water, Imli, Salt, Chilli, Cumin, Asafoetida, Spices & Condiments, Acidity Regulator (INS 330), Preservative (INS 202).
 
Mixed Pickle Chutney : Mango, Lemon, Carrot, Green Chilli, Ginger, Dela Tenti, Other Seasonal Vegetables, Iodised Salt, Mustard Oil, Chilli, Cumin, Aniseed, Fenugreek, Turmeric, Nigella, Asafoetida, Spices & Condiments, Preservative (INS 211), Acidity Regulator (INS 260, INS 330).  
 
Dhania Pudina Chutney : Mint (28%), Coriander (28%), Green Chilli (10%), water, Mango, Onion, Ginger, Mustard Oil, Salt, Spices & Condiments, Acidity Regulator (INS 260), Stabilizer (INS 1422, INS 415), Preservative (INS 202).      
                     
Green Chilli Pickle : Chilli, Salt, Mustard Oil, Cumin, Mustard, Aniseed, Fenugreek, Turmeric, Nigella, Asafoetida, Spices & Condiments, Acidity Regulator (INS 260, INS 330).     
 
Sweet Chilli Sauce : Sugar, Red Chilli, Garlic, Water, Iodised Salt, Spices & Condiments, Stabilizers (INS 415), Preservative (INS 202), Acidity Regulator (INS 260, INS 330).